Tag: Italian recipes

  • ๐Ÿ Pasta al Cavolfiore (with optional Pork)

    ๐Ÿ Pasta al Cavolfiore (with optional Pork)

    Transforms simple leftovers into a comforting and flavorful dish. Print Recipe ๐Ÿ“ Intro This Pasta al Cavolfiore is a rustic Italian recipe using boiled cauliflower and roasted pork from Sunday dinner, you can make a hearty pasta thatโ€™s full of character. The best part? It also works perfectly as a vegetarian version โ€” just skip…

  • ๐Ÿ—Pollo al Forno๐ŸŒถ๏ธ Piccantino

    ๐Ÿ—Pollo al Forno๐ŸŒถ๏ธ Piccantino

    Spicy Baked Chicken with Herbs โ€“ A hearty dish perfect for sharing Print Recipe ๐Ÿ“ Intro Pollo al Forno Piccantino is one of those rustic, feel-good dishes that brings the warmth of home straight to your table. Infused with aromatic bay leaves, thyme, and a bold touch of paprika, this oven-roasted chicken is full of…

  • ๐Ÿฅ” Frittata di Patate

    ๐Ÿฅ” Frittata di Patate

    Delicious homemade food, memories of mammaโ€™s cooking, and the beauty of reusing simple ingredients. Print Recipe ๐Ÿ“ Intro This comforting potato frittata is quick, affordable, and a great way to turn leftovers into something special. ๐Ÿงพ Ingredients Frittata di Patate Recipe Select number of servings: 4 Eggs 6 Small to medium-sized potatoes 70g Cheddar cheese…

  • ๐Ÿ Walnut Creamy Pasta

    ๐Ÿ Walnut Creamy Pasta

    Rich, Nutty, and Comforting Print Recipe ๐Ÿ“ Intro A deliciously creamy pasta dish made with blended walnuts, garlic, and olive oil. This recipe is simple, satisfying, and full of earthy flavor โ€” perfect for a quick weeknight meal or a comforting weekend dinner. ๐Ÿงพ Ingredients Pasta with Walnut & Grana Padano Select number of servings:…

  • ๐Ÿฝ๏ธ My Roman Braised Oxtail

    ๐Ÿฝ๏ธ My Roman Braised Oxtail

    Classical Roman dishes, this is a dream of flavours Print Recipe ๐Ÿ“ Intro Saucy tomato beef flavoured with white wine and chocolate, What not to love about this dish !!! ๐Ÿง‚ Ingredients Oxtail Braise with Celery Sauce Select number of servings: 330g Oxtail (veal tail), cut into pieces 830g Peeled tomatoes 23g Lard 1 onion,…