Tag: homemade Italian food

  • 🍆 Parmigiana di Melanzane

    🍆 Parmigiana di Melanzane

    A comforting Italian classic, Parmigiana di Melanzane is made with layers of battered fried aubergines, rich tomato basil sauce, and melted parmesan – a beautiful tribute to simplicity and flavor.

  • 🍽️ My Roman Braised Oxtail

    🍽️ My Roman Braised Oxtail

    Classical Roman dishes, this is a dream of flavours Print Recipe 📝 Intro Saucy tomato beef flavoured with white wine and chocolate, What not to love about this dish !!! 🧂 Ingredients Oxtail Braise with Celery Sauce Select number of servings: 330g Oxtail (veal tail), cut into pieces 830g Peeled tomatoes 23g Lard 1 onion,…